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DTSTART;TZID=Europe/Amsterdam:20261021T123000
DTEND;TZID=Europe/Amsterdam:20261021T163000
DTSTAMP:20260714T080936Z
CREATED:20260714T080936Z
LAST-MODIFIED:20260714T080936Z
UID:10000193-1792585800-1792600200@kitchenrepublic.nl
SUMMARY:Meet the Buyer x Goedhart Bakery Kitchen
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with possible customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like; supermarkets\, online retailers\, hotel chains\, wholesalers\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections\, you won’t get anywhere else. In this session\, we welcome Goedhart Bakery Kitchen Group!About Goedhart Bakery Kitchen GroupGoedhart Bakery Kitchen Group is a Dutch food manufacturer specialising in fresh\, ready-to-eat and ready-to-heat food solutions for on-the-go consumption. They believe that convenience should never come at the cost of quality\, so everything is produced daily\, with full chain control from bakery to delivery. Think sandwiches\, wraps\, paninis\, pizzas\, snacks and easy meals — always fresh\, reliable and tailored to the moment. \nThey operate across three brands: The Bread Office (ready-to-eat sandwiches & lunch)\, Qizini (ready-to-heat paninis\, pizza & easy meals) and Sanday’s (ultra-fresh travel food). Their products are sold across multiple channels\, from retail to inflight catering.Known retail and foodservice partners include NS/Kiosk\, with whom they co-develop new sandwich concepts. \n\n\n\n\n\nRequirements Goedhart Bakery Kitchen– Distinctive ingredients: unique sauces\, herb blends\, toppings\, fillings or flavour components that can be integrated into existing product categories (sandwich spreads\, panini fillings\, pizza toppings\, salad dressings\, snacks).– Recipes/concepts with a proven flavour profile: not a rough idea\, but a product or recipe that has already been tested or tasted\, with known flavour\, texture and shelf life — and that is food-safe and comes with the relevant certifications.– Scalability of the ingredient/recipe: it must be suitable for industrial processing and production (i.e. not an artisan product that can only be made by hand). GBK’s preference is ready-to-eat.– Trend relevance: preference for concepts aligned with current themes: plant-based/vegetarian\, fermentation\, international cuisines\, low-waste/upcycling of by-products\, functional ingredients.– Applicability within at least one of the brands/product groups: please indicate specifically whether the concept fits Bread Office (chilled fresh)\, Qizini (ready-to-heat)\, Sanday’s (travel/ultra-fresh) or salads/snacks.– Willingness to collaborate at recipe or ingredient level: not necessarily at brand level. GBK is not looking to acquire a brand\, but to license\, purchase or co-develop a specific ingredient or recipe \nWhat GBK is explicitly not looking for in this session: Finished end products intended to be sold as a standalone brand on shelf. \nAttending from the teamMasha Boer – Head of product development and productMore colleagues will be added.KR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer’s/company’s focus.– You can also leave your product(s) behind for the buyer\, KR will collect your feedback.– If you’re unable to attend\, please let us know at least 12 hours in advance. If you do not cancel in time\, you will not be included in the next selection round for an upcoming session.How does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – You can not apply yet. We will open the application form at the latest before you receive the October newsletter. – Applications for this MTB session will close on October 7. If selected\, we will contact you the week prior with time slot details.
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-goedhart/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/jpeg:https://kitchenrepublic.nl/wp-content/uploads/2026/07/goedhartbakerykitchengroup_logo.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261022T123000
DTEND;TZID=Europe/Amsterdam:20261022T163000
DTSTAMP:20260624T064644Z
CREATED:20260602T143741Z
LAST-MODIFIED:20260624T064644Z
UID:10000181-1792672200-1792686600@kitchenrepublic.nl
SUMMARY:Meet the Buyer x De Bijenkorf
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with potential customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like supermarkets\, online retailers\, hotel chains\, wholesale\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections that you won’t get anywhere else. In this session\, we welcome De Bijenkorf Horeca! About De BijenkorfDe Bijenkorf is the most inspiring\, creative\, and sustainable department store\, where everyone can feel special.The Kitchen is their restaurant where different types of cuisines come together. Various cooking stations prepare dishes à la minute. The Kitchen can be found in their stores in Amsterdam\, The Hague\, Eindhoven\, Rotterdam\, and Utrecht.They work with different counters\, examples include: fish\, wok\, grill\, Italian\, sandwiches\, juices\, salads\, savory and sweet pastry. \nRequirements De BijenkorfTBA – more info will follow. Registration is not open yet. \nWho will you meet during this session?Cindy Mulders – Operational Project Manager Food & RestaurantsIngrid van Thiel – Junior Business Partner HorecaKR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer/companies focus.– You can also leave your product(s) behind for the buyer\, Kitchen Republic will collect your feedback.– If you’re unable to attend\, please let us know at least 12 hours in advance. If you do not cancel in time\, you will not be included in the next selection round for an upcoming session. \n\n\n\nHow does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – You can not apply yet. We will open the application form later. Once open\, application for this MTB session closes on October 8. If selected\, we will contact you the week prior with time slot details.   
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-de-bijenkorf/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/png:https://kitchenrepublic.nl/wp-content/uploads/2025/06/Bijenkorf-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261028T123000
DTEND;TZID=Europe/Amsterdam:20261028T163000
DTSTAMP:20260708T115135Z
CREATED:20260708T115135Z
LAST-MODIFIED:20260708T115135Z
UID:10000192-1793190600-1793205000@kitchenrepublic.nl
SUMMARY:Meet the Buyer x Jumbo
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with potential customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like supermarkets\, online retailers\, hotel chains\, wholesale\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections that you won’t get anywhere else. In this session\, we welcome Jumbo! About JumboThe first Jumbo supermarket opened its doors in 1996\, following the and-and-and formula of the family-run business: a large assortment\, and the best service\, and a better deal. Today\, Jumbo is one of the biggest supermarket chains in the Netherlands\, operating more than 700 stores. Requirements Jumbo– Interested in innovative products in the international aisle– Not looking for frozen products\, only shelf-stable products– Focus on authentic flavours\, but aimed at a broad target audience; no niche products.– Focus on meal-related products.Read this to find out about Jumbo’s terms and conditions for suppliers.Who will you meet during this session? Kirsten van Galen – Category Manager DKW International aisleMore colleagues will follow. KR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer/companies focus.– You can also leave your product(s) behind for the buyer\, Kitchen Republic will collect your feedback.– If you’re unable to attend\, please let us know at least 12 hours in advance. If you do not cancel in time\, you will not be included in the next selection round for an upcoming session. \n\n\n\nHow does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – Application for this MTB session close on October 14. If selected\, we will contact you the week prior with time slot details.   
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-jumbo-2/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/png:https://kitchenrepublic.nl/wp-content/uploads/2024/11/Jumbo-logo-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261029T123000
DTEND;TZID=Europe/Amsterdam:20261029T163000
DTSTAMP:20260624T072236Z
CREATED:20260624T070423Z
LAST-MODIFIED:20260624T072236Z
UID:10000185-1793277000-1793291400@kitchenrepublic.nl
SUMMARY:Meet the Buyer x ISS
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with possible customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like; supermarkets\, online retailers\, hotel chains\, wholesalers\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections\, you won’t get anywhere else. In this session\, we welcome ISS!About ISSISS (International Service System) is a global company specializing in facility services. The company offers a wide range of services\, including cleaning\, catering\, security\, technical maintenance and office support. ISS focuses on improving the workplace experience and optimizing operational efficiency for businesses and organizations in various industries. \nISS was founded in 1901 in Copenhagen\, Denmark. The company has a global presence with offices in dozens of countries and serves a diverse group of customers ranging from small businesses to large multinational corporations.ISS strives to create workplaces that contribute to employee health\, well-being and productivity\, and to help customers achieve their strategic goals through effective and efficient facility services.The company is known for its integrated facility management solutions\, combining multiple services to provide a total package of facility support. \n\n\n\n\n\nRequirements ISSTBA – More info will follow. Registrations not open yet.  \nAttending from the team– Ben Hardeman\, Category managerKR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer’s/company’s focus.– You can also leave your product(s) behind for the buyer\, KR will collect your feedback.How does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – You can not apply yet. We will open the application form later. Applications for this MTB session will close on October 15. If selected\, we will contact you the week prior with time slot details.
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-iss-2/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/jpeg:https://kitchenrepublic.nl/wp-content/uploads/2024/05/ISS.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261029T173000
DTEND;TZID=Europe/Amsterdam:20261029T210000
DTSTAMP:20260723T074419Z
CREATED:20260714T112024Z
LAST-MODIFIED:20260723T074419Z
UID:10000194-1793295000-1793307600@kitchenrepublic.nl
SUMMARY:Meet the Community: Pitch & Pizza Night
DESCRIPTION:We want to use this session to brush up on our presentation skills. Whether you’re preparing to present at a “Meet the Buyer” session\, want to improve your storytelling in general or want to share your biggest learnings (and failures) from previous pitches – this is the right place to do it! Let’s use this session to work on your perfect 2-minute sales pitch. Just like our “Meet the Buyer” sessions – only that you’ll be pitching to your fellow community members instead. How does it work?We offer time slots of 15 minutes per member company. This will include feedback from the audience\, so we recommend preparing a pitch that is not longer than 2 minutes. This is a great opportunity to practice pitching within the safe space of our community (no external attendees) & learn from each other. We hope to see you there! Agenda:17:30 – 17:45 Walk-in17.45 – 20.00 Pitch time20.00 – 21.00 Wrap-up & Pizza PartyPlease RSVP before October 21st. You can apply for a maximum of 2 people per member business. After your application we will get in touch with you with a detailed timeline for the evening. Please note that if there are more participants than 12 who want to pitch\, we will repeat the session on a new date (details will follow). 
URL:https://kitchenrepublic.nl/event/meet-the-community-pitch-pizza-night-2/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet The Community
ATTACH;FMTTYPE=image/png:https://kitchenrepublic.nl/wp-content/uploads/2023/06/Cropped_Image-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261124T123000
DTEND;TZID=Europe/Amsterdam:20261124T163000
DTSTAMP:20260624T064822Z
CREATED:20260609T075226Z
LAST-MODIFIED:20260624T064822Z
UID:10000183-1795523400-1795537800@kitchenrepublic.nl
SUMMARY:Meet the Buyer x Ekoplaza
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with potential customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like supermarkets\, online retailers\, hotel chains\, wholesale\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections that you won’t get anywhere else. In this session\, we welcome Ekoplaza! About EkoplazaEkoplaza was founded in 2005 and is today the market leader in the organic segment with more than 90 supermarkets in the Netherlands. The stores are supplied by Udea\, a wholesaler of organic foods\, natural personal care products and sustainable non-food items. The goal of Ekoplaza is to make a healthy\, organic lifestyle accessible to everyone\, by offering good products at fair prices. All products at Ekoplaza are organic certified. \nRequirements EkoplazaTBA – More info will follow later. Registration nog open yet.Who will you meet during this session?TBA – More info will follow later.KR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer/companies focus.– You can also leave your product(s) behind for the buyer\, Kitchen Republic will collect your feedback.– If you’re unable to attend\, please let us know at least 12 hours in advance. If you do not cancel in time\, you will not be included in the next selection round for an upcoming session. \n\n\n\nHow does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – You can not apply yet. We will open the application form later. Applications for this MTB session will close on November 10. If selected\, we will contact you the week prior with time slot details.
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-ekoplaza-3/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/png:https://kitchenrepublic.nl/wp-content/uploads/2023/07/logo-ekoplaza.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20261125T123000
DTEND;TZID=Europe/Amsterdam:20261125T163000
DTSTAMP:20260708T115026Z
CREATED:20260610T151203Z
LAST-MODIFIED:20260708T115026Z
UID:10000184-1795609800-1795624200@kitchenrepublic.nl
SUMMARY:Meet the Buyer x STACH
DESCRIPTION:Our Meet the Buyer sessions are designed to connect passionate food entrepreneurs with potential customers\, buyers\, and/or category managers. Monthly\, we invite buyers from all different categories of the food scene\, like supermarkets\, online retailers\, hotel chains\, wholesale\, restaurant owners\, etc. These sessions offer exclusive sales opportunities\, feedback\, and/or professional connections that you won’t get anywhere else. In this session\, we welcome STACH! About STACHDeli meets café meets restaurant: Every STACH shop has all you need to comfortably get through a busy day. From your first coffee to a quick lunch\, or picking up your meal for dinner at home\, STACH is there for every moment. You’ll find high-quality\, ready-made dishes and tasty treats\, for take-away or to enjoy on the spot. In short: STACH knows what delicious is! For more than 12 years\, STACH has known – first in Amsterdam and now from Groningen to Maastricht – what tasty and convenient food means\, all day long. \nRequirements STACHTBA – More info will follow. Registration is not open yet. \nWho will you meet during this session?Mike Boks – General Manager Bente van Kooij – Assortment Manager KR’s requirements:– Be a member of the KR Community– Arrive on time\, assets prepared (tasting materials/presentation documents prepped) and ready to pitch– As space is limited and time precious\, please understand that KR and the guest buyer will select the most relevant food companies to see during each session as it relates to the buyer/companies focus.– You can also leave your product(s) behind for the buyer\, Kitchen Republic will collect your feedback.– If you’re unable to attend\, please let us know at least 12 hours in advance. If you do not cancel in time\, you will not be included in the next selection round for an upcoming session. \n\n\n\nHow does it work?– We offer time slots of 10 minutes per company. This might sound short\, but it’s definitely long enough to make a lasting impression. – You can not apply yet. We will open the application form September 21st. – Application for this MTB session closes on November 11. If selected\, we will contact you the week prior with time slot details.   
URL:https://kitchenrepublic.nl/event/meet-the-buyer-x-stach-2/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Meet the Buyer
ATTACH;FMTTYPE=image/png:https://kitchenrepublic.nl/wp-content/uploads/2023/09/Stach-logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20270121T140000
DTEND;TZID=Europe/Amsterdam:20270121T180000
DTSTAMP:20260624T080739Z
CREATED:20260624T080739Z
LAST-MODIFIED:20260624T080739Z
UID:10000188-1800540000-1800554400@kitchenrepublic.nl
SUMMARY:Kitchen Republic Food Startup Market 2027
DESCRIPTION:The Kitchen Republic Food Startup Market returns\, opening the doors to our kitchen and giving you exclusive access to the newest trends and innovations in the food & drink industry. \nMore than 50 Kitchen Republic Community & Kitchen members will showcase their products\, from next-generation snacks and sustainable drinks to delicious bakery creations\, sweet indulgences and exciting new product concepts. Next to tastings and inspirational insights\, the Kitchen Republic Food Startup Market is the perfect moment to connect with like-minded entrepreneurs and meet food professionals such as category managers from foodservice and retail\, chefs\, product developers\, media and investors. \nIt’s Kitchen Republic’s biggest public event of the year that you don’t want to miss! We look forward to welcoming you! Agenda for the dayThursday\, January 2114.00-18.00 – Food Startup Market \nAccess & registration for guestsAccess to the Kitchen Republic Food Startup Market is free for food industry professionals. Please register using the form below and we will get back to you via email prior to the event. Do you want to bring a colleague or business partner? That’s great\, please make sure that they register as well via the form below.  \nLocationKitchen Republic Startup KitchensNieuwe Hemweg 4E1013 BG Amsterdam
URL:https://kitchenrepublic.nl/event/kitchen-republic-food-startup-market-2027/
LOCATION:Start-Up Kitchen\, Nieuwe Hemweg 4E\, Amsterdam\, 1013 BG\, Netherlands
CATEGORIES:Networking Event
ATTACH;FMTTYPE=image/webp:https://kitchenrepublic.nl/wp-content/uploads/2023/11/Cropped_Image_7_2_40.webp
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